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The Fisherman Cooks Dinner in Valdivia – Chile By Jacqueline Hagan At the confluence of three large rivers, 15km from the coast and 850 kms south of Santiago, lies the picturesque town of Valdivia. Renowned for its Spanish forts, fish market and locally smoked salmon, we decided this was an ideal place to stay in […]
Evenings in Turkey By Jacqueline Hagan Traditionally, fishermen everywhere have favourite dishes that they cook with the fish they didn’t sell at the market that day. It was the summer of 1974, and we were camping near a small village called Kefken on the Black Sea in Turkey, when we were first invited to share […]
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